• Hotel “agroturismo” Can Lluc proposes some experiences to discover Ibiza’s most sea-food based gastronomy

Ibiza is well known for its natural environment, beaches, leisure, art, culture, and heritage, but also for the local gastronomy based on quality raw materials and local sourced products. 

Following the same culinary philosophy, Hotel Rural Can Lluc offers Mediterranean cuisine based on local sourced products supplied by farmers in the area and agricultural cooperatives, as well as local wines and the wellknown “hierbas ibicencas“, a delicious digestive liquor to drink after lunch or dinner.

Additionally, Can Lluc produces its own extra virgin olive oil or the lemon and fig  marmalade made with fruits from its own harvest. 

What a better way to start the day than with Can Lluc’s excellent free breakfast surrounded by nature.

Throughout the island of Ibiza, insiders and visitors alike are treated to an exquisite cuisine sourced from local farmers and fishermen.

As a special treat just for you and to fully immerse yourself in Ibiza’s culinary delights, the charming boutique hotel Can Lluc offers a variety of plans that are sure to captivate you, plans to discover Ibiza’s seafood-based gastronomy:

1. Port de Balansat (Puerto de San Miguel)

Located in front of the beach of Puerto de San Miguel, the Port Balansat restaurant has been      offering travelers the utmost delights for over 50 years with its rice dishes and, above all, with Mediterranean Sea products. Fresh fish and seafood are their hallmark, as they continue to maintain their traditional cuisine, incorporating new dishes, and not neglecting their characteristic maritime cuisine.

The “Bullit de Peix” (fish in brine) or the fish stew are essential to enjoy the traditional maritime recipes of Ibiza. Highlights include fish and seafood paellas, lobster creamy rice, or seafood rice.

Our tip: after lunch, walk on the left to the small cove “Cala des Multons” to swim in clear waters.

2. El Chiringuito de Cala Gracioneta ( San Antonio)

 A genuine restaurant on the Cala Gracioneta beach, thanks to the stepped terraces supported by thick stone walls that rise on the hillside surrounding the beach.

The gastronomic offer is based on well-prepared grilling, Mediterranean recipes, creative appetizers, and rice dishes.

Good atmosphere, also open for dinner!

3. Restaurante El Carmen ( Cala d’Hort)

Located in Cala d’Hort in front of the islets of Es Vedrà and Es Vedranell, this culinary paradise by the sea is situated. Its specialties are high-quality fresh fish and seafood rice dishes, fish, lobster, or crayfish. What better way to taste them than in a unique, pleasant, family-friendly environment surrounded by nature.

The cherry on top is to contemplate the magnificient sunset.

4. Restaurante Es Torrent ( Sant Josep)

Another enchanting location to savor Ibiza’s cuisine is the Es Torrent restaurant, situated in a prime location within the cove bearing the same name. 

Highly recommended! Arrive early, reserve a hammock (which must be booked by phone), enjoy a cocktail or sangría de cava, and savor the surroundings!

5. El Bigotes ( San Carlos)

Lovely! The concept: everyone eating at the same time the most typical dish of the island, the “bullit de peix” (fish stew). The food is spectacular and the atmosphere is warm and familial. The luxury of simplicity with the sea by your side. Recommendation: make your reservation well in advance.